This week 1st graders encountered a really sticky situation. Students learned about different consistencies like oily, greasy, and watery. Students also observed how syrup left a sticky, tacky, and slippery residue. Before each test, students would make a prediction, and then see if their hypothesis was correct.

Kindergarteners also had fun learning in the science lab this week as they learned about the five senses. We even heard a snap, crackle and pop as we enjoyed our Rice Crispy Treats!